Shrub Syrup - Blueberry Lavender Lemon & Toasted Cardamom
Shrub Syrup - Blueberry Lavender Lemon & Toasted Cardamom
Create Mocktails or Cocktails with this delightfully herbaceous fruit syrup made by macerating organic blueberries with organic fair trade pure cane sugar. This process uses osmosis to bring out even more robust flavors. The liquid is then infused with Organic English Lavender Buds and Toasted Cardamom, and Organic Lemon Juice is added. Create your cocktails or mocktails, by adding 6-8 oz of your beverage of choice to 1 oz of this Shrub Syrup.
4 oz - $14 (4 servings)
8 oz - $ 24 (8 servings)
16 oz - $ 42 (16 serv.)
32 oz - $ 74 (32 serv.)
Maceration Process Described: https://www.thespruceeats.com/learn-the-definition-of-macerate-480591
Recipes:
Cocktail Recipe:
1 oz Vodka or Gin
1 oz Blueberry Shrub Syrup (2 oz if you want it sweeter/stronger)
6-8 oz Club Soda
Mocktail Recipe:
1 oz Blueberry Shrub Syrup
6-8 oz of your beverage of choice. We like to do carbonated water or kombucha.
